INGREDIENTS

5 c. 

white chocolate chips, melted

Pink food coloring

Yellow food coloring

Purple food coloring

Blue food coloring

Sprinkles and candy pearls

DIRECTIONS

1. Divide melted chocolate among four bowls. Add a different color food coloring to each bowl and stir until combined.
2. Line a baking sheet with parchment paper and drop spoonfuls of each color chocolate in a collage-like pattern, working out from middle of baking sheet.
3. Using an offset spatula, mix colors together to make a swirling pattern (be careful not to overmix) and fill tray.
4. Top all over with sprinkles and candy pearls.
5. Refrigerate 1 hour, then break bark into pieces before serving.
6. YIELDS:8 SERVINGS

7. PREP TIME:0 HOURS 15 MINS

   TOTAL TIME:1 HOUR 15 MINS