1. Fresh Spring Rolls with BEST EVER Peanut Sauce! These vegan spring rolls can be made ahead and stored in the fridge for healthy meals and packable lunches on the go!  A delicious healthy lunch recipe.

2. Vegan Banh Mi Noodle Bowls with Sriracha Tofu, rice noodles, pickled carrots and radishes, crunchy cucumber and cabbage and a creamy vegan spicy Bahn Mi dressing. Make these ahead for the busy work week- a healthy delicious lunch idea!

4. Tuscan White Bean & Tuna Salad with arugula, radishes, tomatoes and a simple balsamic vinaigrette. A fast and healthy lunch recipe made with ingredients you probably already have in your pantry!